In the US, quantities of recipe ingredients are commonly specified by volume (rather than by weight, like in Europe). If you decide to cook anything for yourself while you are in your
Miami lodging and accommodations on your Miami Beach vacation, following are charts displaying the conversion of the cooking measurements from what you are used to, to the unit of measurement Miami. Most Miami lodging and accommodations will have kitchens that are already equipped with the measuring tools.
The most common unit of measurement Miami for dry ingredients and fluid in the USA are:
- teaspoon
- tablespoon
- cup
Each is used in halves, thirds, quarters and eighths.
The following unit of measurement Miami are used for weight:
- Pounds
- Ounces
- Fluid ounces
Other possibilities of unit of measurement Miami you may encounter while staying in Miami lodging and accommodations:
- Can (size varies according to the product)
- Jar
- Square (of chocolate, for example)
- Stick (4 ounce of butter or ≈ 115g)
- Whole or fraction of a fruit/vegetable
